Chocolate Cream Eclair Dessert (Lower Fat)

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Ingredients

14 ounces honey graham crackers (divided)
3 cups 1% low-fat milk
7 ounces vanilla instant pudding (fat-free pudding is okay)
8 ounces cream cheese, soften (low fat is okay)
8 ounces cool whip (dessert frozen topping thawed, reduced calorie is okay)
1/4 cups milk
2 tablespoons butter (softened)
2 tablespoons honey
2 ounces chocolate (melted)
1 1/2 cups confectioners sugar (icing)
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