Greek Yogurt and Chocolate Pavlova

La Cocina de Babel
5

Greek Yogurt and Chocolate Pavlova

La Cocina de Babel
5
9
620
55

Description

Pavlova is a meringue based dessert named after the Russian ballet dancer, Anna Pavlova. Typically topped with whipped cream and fresh fruit, the meringue base features a crisp outside and a soft, light inside. This recipe for pavlova is divided into individual portions for a unique individual dessert option. The meringue base is topped with a greek yogurt cream, drizzled with a melty dark chocolate sauce, and sprinkled with chopped almonds for a crunchy finish.

Ingredients

4 egg whites
200 grams superfine sugar
1 tablespoon corn starch
1 teaspoon apple cider vinegar
150 grams greek yogurt (sweetened)
200 grams heavy whipping cream
100 grams dark chocolate
3 tablespoons milk
almonds (crushed)

Directions

1Preheat the oven to 140 degrees Celsius.
2Line a baking sheet with parchment paper and draw 14 centimeter diameter circles on it.
3In a bowl, whisk the egg whites into stiff peaks slowly adding in the sugar. When they are firm and shiny, whisk in the cornstarch and vinegar.
4Spoon the egg whites onto the preprinted circles and bake them 30 minutes until lightly golden.
5In the meantime, make the yogurt cream. Whisk the heavy cream into stiff peaks and fold in the Greek yogurt. Reserve in the refrigerator.
6Remove the pavlovas from the oven and set aside to cool.
7In a microwave-safe bowl, add the dark chocolate and milk. On medium power, microwave the mixture 1 minute. Stir and repeat until completely melted.
8Serve the pavlovas with the chocolate sauce and yogurt cream on top and sprinkled with crushed almonds.
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NutritionView more

620Calories
Sodium4%DV105mg
Fat51%DV33g
Protein20%DV10g
Carbs24%DV73g
Fiber12%DV3g

PER SERVING *

Calories620Calories from Fat300
% DAILY VALUE*
Total Fat33g51%
Saturated Fat18g90%
Trans Fat
Cholesterol75mg25%
Sodium105mg4%
Potassium390mg11%
Protein10g20%
Calories from Fat300
% DAILY VALUE*
Total Carbohydrate73g24%
Dietary Fiber3g12%
Sugars64g128%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.