Grilled Fish Tacos

Epicurious
149

Grilled Fish Tacos

Epicurious
149
16
750
85

Ingredients

2 cups white onion (chopped, divided)
3/4 cups chopped fresh cilantro (divided)
1/4 cups olive oil
5 tablespoons fresh lime juice (divided)
3 tablespoons fresh orange juice
2 garlic cloves (minced)
1 teaspoon dried oregano (preferably Mexican)
1 pound tilapia (striped bass, or sturgeon fillets)
coarse kosher salt
1 cup mayonnaise
1 tablespoon milk
corn tortillas
2 avocado (peeled, pitted, sliced)
1/2 heads cabbage (cored, thinly sliced)
salsa verde
lime wedges
Read Directions

NutritionView more

750Calories
Sodium33%DV780mg
Fat78%DV51g
Protein57%DV29g
Carbs17%DV52g
Fiber52%DV13g

PER SERVING *

Calories750Calories from Fat460
% DAILY VALUE*
Total Fat51g78%
Saturated Fat8g40%
Trans Fat
Cholesterol70mg23%
Sodium780mg33%
Potassium1390mg40%
Protein29g57%
Calories from Fat460
% DAILY VALUE*
Total Carbohydrate52g17%
Dietary Fiber13g52%
Sugars11g22%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.