Peanut Butter Pretzel Cookies

EveryDay with Rachael Ray
17
8
430
50

Ingredients

1 1/2 cups flour
1/2 teaspoons baking soda
6 ounces unsalted butter (at room temperature)
1 1/4 cups sugar
1 cup creamy peanut butter
2 eggs (at room temperature)
1/3 cups unsalted roasted peanuts (chopped)
6 cups pretzels (miniature, chopped)
Read Directions

NutritionView more

430Calories
Sodium21%DV510mg
Fat32%DV21g
Protein20%DV10g
Carbs18%DV53g
Fiber8%DV2g

PER SERVING *

Calories430Calories from Fat190
% DAILY VALUE*
Total Fat21g32%
Saturated Fat8g40%
Trans Fat
Cholesterol55mg18%
Sodium510mg21%
Potassium200mg6%
Protein10g20%
Calories from Fat190
% DAILY VALUE*
Total Carbohydrate53g18%
Dietary Fiber2g8%
Sugars19g38%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.