Radishes in Chile Oil Sauce

Leite's Culinaria
62

Radishes in Chile Oil Sauce

Leite's Culinaria
62
6
60
40

Ingredients

2 bunches red radishes (small, trimmed, rinsed, and patted dry)
3/4 teaspoons salt
1 teaspoon granulated sugar
2 tablespoons light soy sauce
2 tablespoons oil (Chile, preferably homemade)
1/2 teaspoons toasted sesame oil
Read Directions

NutritionView more

60Calories
Sodium30%DV710mg
Fat9%DV6g
Protein0%DV0g
Carbs0%DV1g
Fiber0%DV0g

PER SERVING *

Calories60Calories from Fat50
% DAILY VALUE*
Total Fat6g9%
Saturated Fat0.5g3%
Trans Fat
Cholesterol
Sodium710mg30%
Potassium15mg0%
Protein0g0%
Calories from Fat50
% DAILY VALUE*
Total Carbohydrate1g0%
Dietary Fiber0g0%
Sugars<1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.