Sausage, Bacon, Apple and Cornbread Stuffing

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Reviews(1)
47

Sausage, Bacon, Apple and Cornbread Stuffing

AllRecipes
Reviews(1)
47
13
580
100

Ingredients

1 cornbread (9x9 inch pan, cut into small cubes)
14 ounces stuffing mix (dry bread)
8 ounces sausage links (pork, finely chopped)
1 pound pork sausages (bulk)
1/2 pounds bacon slices (chopped)
1 cup chopped celery
1 cup chopped onion
16 ounces mushrooms (sliced)
1 cup fresh parsley (chopped)
2 granny smith apples (peeled, cored and chopped)
1 pinch salt and ground black pepper (to taste)
1 tablespoon dried sage (or amount to taste)
27 1/2 ounces chicken broth (or as needed)
Read Directions

NutritionView more

580Calories
Sodium62%DV1480mg
Fat46%DV30g
Protein39%DV20g
Carbs18%DV55g
Fiber16%DV4g

PER SERVING *

Calories580Calories from Fat270
% DAILY VALUE*
Total Fat30g46%
Saturated Fat10g50%
Trans Fat
Cholesterol80mg27%
Sodium1480mg62%
Potassium590mg17%
Protein20g39%
Calories from Fat270
% DAILY VALUE*
Total Carbohydrate55g18%
Dietary Fiber4g16%
Sugars7g14%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.