Spicy Double-chocolate Cake

L'Antro dell'Alchimista
Reviews(1)
35

Spicy Double-chocolate Cake

L'Antro dell'Alchimista
Reviews(1)
35
7
1300
105

Description

Didn't think double-chocolate cake could have a kick? Well this one does! This double-chocolate cake has a hint of chile pepper to give it that extra kick at the end of your meal. Try this dessert to balance a latin meal and pair with a cold beverage. Not your typical double chocolate cake but definitley one to try yourself. This cake is delicious with a twist. Let us know your thoughts!

Ingredients

410 grams dark chocolate
200 grams butter
200 grams sugar
6 eggs
60 grams flour
1/2 teaspoons chile pepper
heavy cream

Directions

1Break 350 grams of chocolate into pieces and melt it using a double boiler or in the oven at 60 degrees Celsius.
2Preheat the oven to 150 C.
3Add the butter and sugar to a bowl and beat them with an electric mixer until soft and foamy.
4Add the eggs one at a time, alternating with the flour.
5Add the chili pepper and the warm melted chocolate.
6Pour the batter into a 20-centimeter, parchment paper-lined cake pan.
7Bake the cake in a double boiler for 1 hour and 30 minutes.
8Remove the cake pan from the double boiler and return it to the oven on the bottom rack for 15 minutes.
9Cool the cake for at least 6 hours or up to overnight.
10Break the remaining chocolate into pieces and add it to a saucepan. Bring the heavy cream to a boil and pour it over the chocolate.
11Cover, remove from the heat and allow the chocolate to melt for 5 minutes.
12Stir the mixture from the center of the bowl outwards, using a spatula to completely incorporate the heavy cream until smooth and uniform.
13Serve the cake with the warm icing.
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NutritionView more

1300Calories
Sodium18%DV420mg
Fat129%DV84g
Protein33%DV17g
Carbs41%DV124g
Fiber32%DV8g

PER SERVING *

Calories1300Calories from Fat760
% DAILY VALUE*
Total Fat84g129%
Saturated Fat49g245%
Trans Fat
Cholesterol440mg147%
Sodium420mg18%
Potassium720mg21%
Protein17g33%
Calories from Fat760
% DAILY VALUE*
Total Carbohydrate124g41%
Dietary Fiber8g32%
Sugars98g196%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.