Vegan Pumpkin Cake

Food.com
17
13
200
75

Ingredients

1 cup brown sugar
1/2 cups vegetable oil
1/2 cups maple syrup
1 teaspoon vanilla extract
2 1/2 cups flour
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon cinnamon
1 teaspoon ground cloves
1/2 teaspoons ginger
1/2 teaspoons nutmeg
1/2 teaspoons salt
15 ounces pumpkin (or 2 cups fresh pumpkin cooked and mashed)
Read Directions

NutritionView more

200Calories
Sodium8%DV190mg
Fat11%DV7g
Protein4%DV2g
Carbs11%DV33g
Fiber4%DV1g

PER SERVING *

Calories200Calories from Fat60
% DAILY VALUE*
Total Fat7g11%
Saturated Fat0.5g3%
Trans Fat0g
Cholesterol
Sodium190mg8%
Potassium150mg4%
Protein2g4%
Calories from Fat60
% DAILY VALUE*
Total Carbohydrate33g11%
Dietary Fiber1g4%
Sugars15g30%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.