White Beans and Cabbage

Steamy Kitchen
Reviews(2)
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Ingredients

2 tablespoons extra-virgin olive oil
1 potatoes (medium, scrubbed and cut into tiny dice)
4 sprigs fresh thyme (or 1/2 teaspoon dried thyme)
1/2 onions (minced)
15 ounces white beans (rinsed and drained)
3 cups green cabbage (very finely shredded)
fine sea salt
Read Directions

NutritionView more

190Calories
Sodium7%DV170mg
Fat8%DV5g
Protein14%DV7g
Carbs9%DV28g
Fiber24%DV6g

PER SERVING *

Calories190Calories from Fat45
% DAILY VALUE*
Total Fat5g8%
Saturated Fat1g5%
Trans Fat
Cholesterol
Sodium170mg7%
Potassium680mg19%
Protein7g14%
Calories from Fat45
% DAILY VALUE*
Total Carbohydrate28g9%
Dietary Fiber6g24%
Sugars<1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.