Crispy Leeks
Beef Lasagna from Donna Hay (long cooking)
Winter Vegetable Soup with Tonka Bean
Spice Roasted Pork Chops with Coconut Corn Sauce
Butterfly Effect for a Perail Happy Hour Braid
Sautéed Chicken With Vegetables And Almonds
Mini Empanadas of Blood Sausage, Apple, and Bacon
Salmon and Couscous Salad
Tortilla Tower
Cream of Orujo, Mascarpone, and Coffee Jelly Cheesecake
Apple Cake with Cinnamon and Honey
Smoked Ham and Cheese Strudel
Roast Chicken and Baked Rice
Red Onion and Gorgonzola Cheese Sauce
Painted Sugar Cookies
Apple Cinnamon and Cardamom Jam
Semifreddo Tiramisu
Fair Cake
Dried Duck Breast
Stone Soup
Beet and Coulommiers Cheese Risotto
Fried Milk
Buckwheat Cake
Goat Cheese Choux Buns
Creamy Risotto with Mashed Peas
German Pfeffernusse Cookies
Buttermilk Strawberry Bundt Cake with Sweet White Chocolate Strawberry Ganache
Creamy Risotto with Scallops
Broccoli, Ricotta Cheese, and Sausage Quiche
Almond Brittle
Hamburger Buns
Potatoes with Sausages
Clemetine-Orange Curd
3-color Bean Cake
Savory Ham and Cheese Muffins
Raspberry Yogurt Bread
Green Onion Risotto with Bream
Cream of Shrimp Soup
Stracchino Cheese and Zucchini Quiche
Chilies en Nogada
Chicken and Mango Hamburgers
Bellevue Cake
Creamy Potato Soup
Seed Bread Loaf
Capon With Clementines And Foie Gras
Beet Ravioli with Meyer Lemon Goat Cheese and Brown Butter Sage Sauce
Breaded Bologna with Simple Salad
Green Rice
Cake with Lime and Passion Fruit Syrup
Banana Bread
Nopal Soup
Lentil Soup with Sausage
Apple Cinnamon Muffins from the Daily Bread
Cabbage Salad with Dijon Dressing
Whole Wheat Pear and Apple Crisp
Christmas Cookies
Chocolate and Hazelnut Cake
Quick Apple and Yogurt Cake
Roasted Leg of Lamb in the Connemara Green Coat
Pasta Carbonara
Avocado Tartare with Crab and Yellow Peach on Crepes
Sugar Pie
Cardoon with Codfish
Poppy Seed Parfait, Candied Kumquats in Thyme Syrup, and French Butter Cookies
Chocolate Ice Cream Cake with Meringues
Spanish Ham Sandwich with Caramelized Onions and Parmesan Cheese
Fresh Pasta with Mushroom Cream Sauce
Hake Medallions with Spinach and Cheese
Roasted Beet Strings with Balsamic Goat Cheese Dip
Bloody Mary Smoothie
Zucchini Breakfast Pancakes
Cream of Tomato Soup
Pistachio and Almond Cake
Coffee, Rum, and Lemon Drink
Sardine Salad
Cinnamon Toast Twisties
Sacristan Cookies
Arugula Salad with Iberian Ham and Parmesan
Potato and Duck Liver Truffle Mousse Parfaits
Tuna Noodle Casserole
Yogurt Cheesecake with Orange
Chocolate Affogato
Beef and Broccoli Bowl
Banana and Lime Cake
Semi-sweet bread Rolls
Frisella with Tomato and Onion
Spinach, Green Apple, and Kiwi Green Smoothie
Mushroom and Saffron Soup
Pineapple Upside Down Cake
Potato Waffles and smoked salmon
Hummus and Mutabel
Iberian Pig, Camembert Cheese, and Red Bell Pepper Sauce Tapas
Cheese and Vegetable Sandwich
Stuffed Chayote Squash
Madeleines with Candied Orange
Soft Cake
Spinach Roll with Black Sausage and Pepper Sauce
Rye Cookies
Tuna and Caper Breadsticks
Pumpkin Coffee Cake
Top Sirloin Steak with Butter, Red Pepper Flakes and Lime
Garbanzos Sprinkled with Monkfish and Shrimp
Blender Pumpkin Pancakes
Maple Bacon Ice Cream
Fig and Almond Tart
Ricciarelli Cookies
Chocolate Ring Cake
Bagels with Earl Grey Tea Seeds in Bread Machine
Honey Apricots with "Financier" Cookies
Apple and Coconut Braid
Pumpkin Pie Ice Cream
Yellow Curry Paste
Original Florentine Schiacciata Recipe
Quick and Easy White Chocolate Pudding
"Farta-Rapazes" cookies
Mini Hot Dogs
Tomato Soup with Poblano Peppers, Corn, and Chicken
Autumn Colored Dessert
Catfish Curry With Basmati Rice
Classic American Bagels
Baked Rustic Rice with Quail, Wild Mushroom, and Thyme
Panna Cotta with Lemon Jelly
Lamb with Honey and Apricots
Codfish Delight
Aromatic Herb Bread
Couscous Salad With Arugula, Mozzarella, Strawberries, Dried Tomato, and Green Sauce
Crispy Polenta Fries With Ricotta, And Sage Salt.
Grandma's Broa Bread - Thermomix recipe
Milk Braid with Sultana grapes
Portuguese Boleima Bread from Alter-do-Chao
Grilled Ham with Martini Sauce
Sweet Layers
For 4 People
Honey Plum Smoothie
Whole Wheat Tortillas
Profiteroles with Salted Caramel Ice Cream and Poached Spiced Pears
Orange Jelly with Chocolate Mascarpone Cream
Bacalhau by Zé do Pipo from Chef Silva
Chocolate and Orange brioche crown
Mini Chocolate Custard with Cocoa Bean Crumble
Irresistible Mini Moelleux with Nutella and Hazelnuts
Plum Crumb Cake
Caramelized Quince Cake with Vanilla Frosting and Caramel
Oatmeal Muffins
Watermelon Lemon Coconut Drink