April Bloomfield's Lemon Caper Dressing

Food52
109
7
620
45

Ingredients

2 lemon (medium)
3 tablespoons shallots (finely chopped)
2 tablespoons dijon mustard (choose one whose flavor you like on its own -- we used Maille)
2 tablespoons capers (drained, finely chopped)
1/2 teaspoons sea salt flakes (Maldon or another)
1/2 teaspoons superfine sugar
1/4 cups extra-virgin olive oil
Read Directions

NutritionView more

620Calories
Sodium71%DV1700mg
Fat91%DV59g
Protein14%DV7g
Carbs11%DV34g
Fiber52%DV13g

PER SERVING *

Calories620Calories from Fat530
% DAILY VALUE*
Total Fat59g91%
Saturated Fat8g40%
Trans Fat
Cholesterol
Sodium1700mg71%
Potassium510mg15%
Protein7g14%
Calories from Fat530
% DAILY VALUE*
Total Carbohydrate34g11%
Dietary Fiber13g52%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.