Asian Fried Crab Balls

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Ingredients

1 pound crabmeat (fresh, picked)
1 tablespoon fresh ginger (grated)
1 large garlic cloves (pressed)
1 large eggs
2 tablespoons dark soy sauce
2 green onions (minced)
1/4 cups sesame seeds
vegetable oil
daikon (cut into thin strips)
enokitake
radish sprouts
broth (Savory)
toasted nori (strips)
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