Athenian Rice With Feta Cheese

Food.com
1
13
110
45

Ingredients

1 tablespoon olive oil
1 cup purple onion (chopped)
1 red bell pepper (seeded deveined and chopped)
1 garlic cloves (minced)
3 cups cooked rice
1/2 cups sun-dried tomatoes (softened, see above note)
4 1/2 ounces black olives (sliced)
1 tablespoon fresh parsley (chopped)
1 1/2 teaspoons dried leaves oregano
1/2 cups feta cheese (crumbled)
1 tablespoon lemon juice
1/4 teaspoons ground black pepper
fresh oregano (to garnish)
Read Directions

NutritionView more

110Calories
Sodium18%DV420mg
Fat12%DV8g
Protein6%DV3g
Carbs3%DV10g
Fiber12%DV3g

PER SERVING *

Calories110Calories from Fat70
% DAILY VALUE*
Total Fat8g12%
Saturated Fat2.5g13%
Trans Fat
Cholesterol10mg3%
Sodium420mg18%
Potassium280mg8%
Protein3g6%
Calories from Fat70
% DAILY VALUE*
Total Carbohydrate10g3%
Dietary Fiber3g12%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.