Avocado Anchovy Dip

Food.com
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Ingredients

1 avocado (large, ripe & mashed)
56 grams anchovy fillets (well-drained & finely chopped)
1 garlic cloves (finely chopped)
1/4 red pepper (finely chopped)
1 purple onion (small, finely chopped)
2 tablespoons sour cream
1 teaspoon lemon juice
Read Directions

NutritionView more

40Calories
Sodium0%DV10mg
Fat5%DV3g
Protein2%DV1g
Carbs1%DV3g
Fiber4%DV1g

PER SERVING *

Calories40Calories from Fat25
% DAILY VALUE*
Total Fat3g5%
Saturated Fat0.5g3%
Trans Fat
Cholesterol<5mg1%
Sodium10mg0%
Potassium125mg4%
Protein1g2%
Calories from Fat25
% DAILY VALUE*
Total Carbohydrate3g1%
Dietary Fiber1g4%
Sugars<1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.