Avocado Feta Salsa

AllRecipes
523
9
70
2

Ingredients

2 plum tomatoes (chopped)
1 avocado (ripe, peeled, pitted and chopped)
1/4 cups purple onion (finely chopped)
1 clove garlic (minced)
1 tablespoon fresh parsley (snipped)
1 tablespoon fresh oregano (chopped)
1 tablespoon olive oil
1 tablespoon white wine vinegar (or red)
4 ounces feta cheese crumbles
Read Directions

NutritionView more

70Calories
Sodium5%DV110mg
Fat9%DV6g
Protein4%DV2g
Carbs1%DV3g
Fiber8%DV2g

PER SERVING *

Calories70Calories from Fat50
% DAILY VALUE*
Total Fat6g9%
Saturated Fat2g10%
Trans Fat
Cholesterol10mg3%
Sodium110mg5%
Potassium125mg4%
Protein2g4%
Calories from Fat50
% DAILY VALUE*
Total Carbohydrate3g1%
Dietary Fiber2g8%
Sugars1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.