Bacon And Cabbage Wrapped Pork

Good Food Channel
0
17
530
105

Ingredients

10 savoy cabbage leaves (separated)
1 knob butter
1 onions (diced)
16 back bacon rashers
400 grams minced pork
2 cloves garlic (finely chopped)
1 pinch ground allspice
1 teaspoon thyme leaves (finely chopped)
1 knob butter
1 onions (sliced)
1 eating apple (peeled, cored and diced)
300 milliliters apple juice (cloudy)
1 tablespoon whole grain mustard
chicken stock
pork stock
chicken stock
gravy
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NutritionView more

530Calories
Sodium43%DV1030mg
Fat43%DV28g
Protein75%DV38g
Carbs10%DV30g
Fiber4%DV1g

PER SERVING *

Calories530Calories from Fat250
% DAILY VALUE*
Total Fat28g43%
Saturated Fat10g50%
Trans Fat
Cholesterol120mg40%
Sodium1030mg43%
Potassium1000mg29%
Protein38g75%
Calories from Fat250
% DAILY VALUE*
Total Carbohydrate30g10%
Dietary Fiber1g4%
Sugars17g34%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.