Baked Brie with Mushrooms and Thyme

Epicurious
90
9
290
60

Ingredients

1/2 ounces dried porcini mushrooms
2/3 cups dry red wine
2 tablespoons butter
6 ounces crimini mushrooms (baby bella mushrooms, halved or quartered if large)
6 ounces shiitake (stemmed, sliced)
2 tablespoons shallots (minced, about 1 large)
2 teaspoons chopped fresh thyme
14 ounces brie cheese (about 5 inches in diameter; preferably in wooden box)
1 baguette (cut into 1/4-inch-thick slices)
Read Directions

NutritionView more

290Calories
Sodium19%DV450mg
Fat29%DV19g
Protein29%DV15g
Carbs4%DV11g
Fiber4%DV1g

PER SERVING *

Calories290Calories from Fat170
% DAILY VALUE*
Total Fat19g29%
Saturated Fat12g60%
Trans Fat
Cholesterol65mg22%
Sodium450mg19%
Potassium350mg10%
Protein15g29%
Calories from Fat170
% DAILY VALUE*
Total Carbohydrate11g4%
Dietary Fiber1g4%
Sugars1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.