Baked Coconut Shrimp With Apricot Sauce - Ww

Food.com
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12
320
15

Ingredients

3/4 cups apricot preserves
1 tablespoon lime juice
1/2 teaspoons ground mustard
1/4 cups all-purpose flour
2 tablespoons brown sugar (packed)
1/4 teaspoons salt
1 dash ground red pepper
1 large eggs
1 tablespoon lime juice
1 cup shredded coconut
1 pound medium shrimp (uncooked peeled deveined)
2 tablespoons margarine (melted)
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NutritionView more

320Calories
Sodium13%DV310mg
Fat15%DV10g
Protein35%DV18g
Carbs14%DV41g
Fiber8%DV2g

PER SERVING *

Calories320Calories from Fat90
% DAILY VALUE*
Total Fat10g15%
Saturated Fat4.5g23%
Trans Fat0.5g
Cholesterol150mg50%
Sodium310mg13%
Potassium250mg7%
Protein18g35%
Calories from Fat90
% DAILY VALUE*
Total Carbohydrate41g14%
Dietary Fiber2g8%
Sugars26g52%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.