Baked French Toast Casserole

Food Network
4
18
890
9

Ingredients

1 loaf french bread (13 to 16 ounces)
butter (for pan)
8 large eggs
2 cups half & half
1 cup milk
2 tablespoons sugar
1 tablespoon vanilla extract
1/2 teaspoons ground cinnamon
1/2 teaspoons ground nutmeg
1 dash salt
praline topping (recipe follows)
raspberry syrup (recipe follows)
1/2 pounds butter
1 cup light brown sugar (packed)
1 cup chopped pecans
2 tablespoons light corn syrup
1/2 teaspoons ground cinnamon
1/2 teaspoons ground nutmeg
Read Directions

NutritionView more

890Calories
Sodium32%DV770mg
Fat88%DV57g
Protein39%DV20g
Carbs26%DV79g
Fiber12%DV3g

PER SERVING *

Calories890Calories from Fat510
% DAILY VALUE*
Total Fat57g88%
Saturated Fat27g135%
Trans Fat
Cholesterol350mg117%
Sodium770mg32%
Potassium440mg13%
Protein20g39%
Calories from Fat510
% DAILY VALUE*
Total Carbohydrate79g26%
Dietary Fiber3g12%
Sugars41g82%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.