Baked Pecan French Toast

Food.com
5
10
260
35

Ingredients

4 large eggs
1 cup milk
1/4 cups sugar
1/4 teaspoons ground nutmeg (or 1/4 teaspoon cinnamon)
1/2 teaspoons vanilla extract
1 bread, cut french into loaf (12 1 inch slices, 8 ounces)
1/2 cups chopped pecans
2 tablespoons butter (melted)
vegetable oil cooking spray (or melted butter)
maple syrup
Read Directions

NutritionView more

260Calories
Sodium5%DV125mg
Fat28%DV18g
Protein18%DV9g
Carbs6%DV19g
Fiber4%DV1g

PER SERVING *

Calories260Calories from Fat160
% DAILY VALUE*
Total Fat18g28%
Saturated Fat5g25%
Trans Fat
Cholesterol185mg62%
Sodium125mg5%
Potassium220mg6%
Protein9g18%
Calories from Fat160
% DAILY VALUE*
Total Carbohydrate19g6%
Dietary Fiber1g4%
Sugars17g34%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.