Beef Teriyaki Shish Kabobs

Food.com
2
8
290
20

Ingredients

2 pounds flank steak (sliced thin)
1 ounce ginger
1 garlic cloves (minced)
1/2 onions (chopped)
5 tablespoons soy sauce
4 tablespoons sugar
4 tablespoons sherry wine
1 dash ajinomoto
Read Directions

NutritionView more

290Calories
Sodium37%DV890mg
Fat17%DV11g
Protein65%DV33g
Carbs4%DV12g
Fiber0%DV0g

PER SERVING *

Calories290Calories from Fat100
% DAILY VALUE*
Total Fat11g17%
Saturated Fat4.5g23%
Trans Fat
Cholesterol55mg18%
Sodium890mg37%
Potassium570mg16%
Protein33g65%
Calories from Fat100
% DAILY VALUE*
Total Carbohydrate12g4%
Dietary Fiber0g0%
Sugars9g18%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.