Blackberry Syrup

AllRecipes
13
3
800
25

Ingredients

4 cups juice (blackberry)
4 cups white sugar
2/3 ounces pectin (powdered, optional)
Read Directions

NutritionView more

800Calories
Sodium0%DV5mg
Protein4%DV2g
Carbs69%DV206g
Fiber0%DV0g

PER SERVING *

Calories800Calories from Fat
% DAILY VALUE*
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium5mg0%
Potassium400mg11%
Protein2g4%
Calories from Fat
% DAILY VALUE*
Total Carbohydrate206g69%
Dietary Fiber0g0%
Sugars197g394%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.