Blue Mesa Grill Sweet Corn Cake

Food.com
0
11
530
3

Ingredients

3 quarts corn husks (line and cover a 3 quart steamer basket in a double layer)
1/4 cups vegetable shortening (crisco)
1/2 cups unsalted butter (softened)
1 cup masa dough
1 cup cold water
1 pound corn (fresh and cut off the cob or frozen and thawed)
1/2 cups yellow cornmeal
3/4 cups sugar
1/4 cups heavy cream
1/2 teaspoons baking powder
1/2 teaspoons salt
Read Directions

NutritionView more

530Calories
Sodium11%DV260mg
Fat46%DV30g
Protein10%DV5g
Carbs22%DV65g
Fiber20%DV5g

PER SERVING *

Calories530Calories from Fat270
% DAILY VALUE*
Total Fat30g46%
Saturated Fat15g75%
Trans Fat1g
Cholesterol55mg18%
Sodium260mg11%
Potassium300mg9%
Protein5g10%
Calories from Fat270
% DAILY VALUE*
Total Carbohydrate65g22%
Dietary Fiber5g20%
Sugars28g56%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.