Blueberry Grunt

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560
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Ingredients

4 cups blueberries (rinsed and drained)
1/3 cups sugar
1/4 cups light molasses
2 teaspoons grated lemon peel
3 tablespoons lemon juice
1/4 teaspoons ground nutmeg
1/8 teaspoons ground cloves
1 1/2 cups all-purpose flour
2 teaspoons baking powder
1/4 teaspoons salt
3 tablespoons butter (cold, cut into chunks)
3/4 cups milk
1/2 cups whipping cream (optional)
Read Directions

NutritionView more

560Calories
Sodium22%DV520mg
Fat25%DV16g
Protein18%DV9g
Carbs32%DV97g
Fiber20%DV5g

PER SERVING *

Calories560Calories from Fat140
% DAILY VALUE*
Total Fat16g25%
Saturated Fat9g45%
Trans Fat
Cholesterol50mg17%
Sodium520mg22%
Potassium620mg18%
Protein9g18%
Calories from Fat140
% DAILY VALUE*
Total Carbohydrate97g32%
Dietary Fiber5g20%
Sugars48g96%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.