Boilermaker Tailgate Chili

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710
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Ingredients

2 pounds ground chuck
1 pound bulk italian sausag
45 ounces chili beans (drained)
15 ounces chili beans (in spicy sauce)
56 ounces diced tomatoes in juice
6 ounces tomato paste
1 yellow onion (large, chopped)
3 stalks celery (chopped)
1 green bell pepper (seeded and chopped)
1 red bell pepper (seeded and chopped)
2 chile pepper (green, seeded and chopped)
1 tablespoon bacon bits
4 cubes beef bouillon
1/2 cups beer
1/4 cups chili powder
1 tablespoon worcestershire sauce
1 tablespoon minced garlic
1 tablespoon dried oregano
2 teaspoons ground cumin
2 teaspoons hot pepper sauce (e.g. Tabasco™)
1 teaspoon dried basil
1 teaspoon salt
1 teaspoon ground black pepper
1 teaspoon cayenne pepper
1 teaspoon paprika
1 teaspoon white sugar
10 1/2 ounces corn chips (such as Fritos®)
8 ounces shredded cheddar cheese
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NutritionView more

710Calories
Sodium85%DV2040mg
Fat60%DV39g
Protein71%DV36g
Carbs18%DV54g
Fiber44%DV11g

PER SERVING *

Calories710Calories from Fat350
% DAILY VALUE*
Total Fat39g60%
Saturated Fat14g70%
Trans Fat1g
Cholesterol100mg33%
Sodium2040mg85%
Potassium1630mg47%
Protein36g71%
Calories from Fat350
% DAILY VALUE*
Total Carbohydrate54g18%
Dietary Fiber11g44%
Sugars15g30%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.