Boneless Short Ribs in a Crock Pot

Food.com
5
15
1340
6

Ingredients

3 1/2 pounds short rib (boneless)
6 potatoes
12 ounces fresh mushrooms (sliced)
1/2 cups flour
1 tablespoon salt
1 teaspoon pepper
1/2 diced onions
4 tablespoons onion powder
12 ounces beef broth
1 tablespoon dijon mustard
3 tablespoons worcestershire sauce
2 tablespoons balsamic vinegar
12 ounces beer (dark)
5 tablespoons brown sugar
flour (to thicken sauce)
Read Directions

NutritionView more

1340Calories
Sodium67%DV1600mg
Fat148%DV96g
Protein90%DV46g
Carbs22%DV65g
Fiber24%DV6g

PER SERVING *

Calories1340Calories from Fat860
% DAILY VALUE*
Total Fat96g148%
Saturated Fat42g210%
Trans Fat
Cholesterol200mg67%
Sodium1600mg67%
Potassium1880mg54%
Protein46g90%
Calories from Fat860
% DAILY VALUE*
Total Carbohydrate65g22%
Dietary Fiber6g24%
Sugars13g26%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.