Brie and Pear Pizza

Food.com
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Ingredients

1 tablespoon unsalted butter
2 tablespoons extra-virgin olive oil
4 onions (halved, thinly sliced)
1/2 teaspoons kosher salt
ground black pepper (fresh, to taste)
1 tablespoon balsamic vinegar
2 teaspoons curry powder
1 1/2 pounds pizza doughs
extra-virgin olive oil (to taste)
1/2 pounds brie cheese (sliced 1/8 to 1/4 inch thick)
1 bosc pears (large, about 3/4 lb or 1 large abate pear, cored, sliced lengthwise 1/8-inch thick, about 3/4 lb)
chives (chopped, to taste)
Read Directions

NutritionView more

280Calories
Sodium17%DV410mg
Fat18%DV12g
Protein20%DV10g
Carbs12%DV36g
Fiber12%DV3g

PER SERVING *

Calories280Calories from Fat110
% DAILY VALUE*
Total Fat12g18%
Saturated Fat5g25%
Trans Fat1.5g
Cholesterol20mg7%
Sodium410mg17%
Potassium110mg3%
Protein10g20%
Calories from Fat110
% DAILY VALUE*
Total Carbohydrate36g12%
Dietary Fiber3g12%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.