Canning Marinara Sauce

Food.com
10
13
30
2

Ingredients

1 1/4 cups finely chopped onion
1 1/2 cups chopped celery (finely)
1 cup carrots (finely chopped)
1/2 cups olive oil
1 teaspoon minced garlic
8 pounds tomatoes (ripe, peeled, seeded and chopped)
1 teaspoon sugar
1 bay leaf
1 teaspoon dried basil
1 teaspoon oregano
1 teaspoon marjoram
1 teaspoon salt
1 teaspoon pepper
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NutritionView more

30Calories
Sodium2%DV45mg
Fat2%DV1.5g
Protein2%DV<1g
Carbs1%DV3g
Fiber3%DV<1g

PER SERVING *

Calories30Calories from Fat20
% DAILY VALUE*
Total Fat1.5g2%
Saturated Fat0g0%
Trans Fat
Cholesterol
Sodium45mg2%
Potassium150mg4%
Protein<1g2%
Calories from Fat20
% DAILY VALUE*
Total Carbohydrate3g1%
Dietary Fiber<1g3%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.