Caramel-Pecan Pumpkin Pie

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86
15
350
65

Ingredients

2 eggs
15 ounces pumpkin purée
1/2 cups half & half
3/4 cups white sugar
1 tablespoon all-purpose flour
1 teaspoon lemon zest
1/2 teaspoons vanilla extract
1/4 teaspoons salt
1/4 teaspoons ground cinnamon
1/4 teaspoons ground nutmeg
1/8 teaspoons ground allspice
9 inches pie shell (prepared)
3/4 cups light brown sugar (packed)
1 cup chopped pecans
3 tablespoons butter
Read Directions

NutritionView more

350Calories
Sodium11%DV260mg
Fat26%DV17g
Protein8%DV4g
Carbs16%DV47g
Fiber12%DV3g

PER SERVING *

Calories350Calories from Fat150
% DAILY VALUE*
Total Fat17g26%
Saturated Fat5g25%
Trans Fat
Cholesterol70mg23%
Sodium260mg11%
Potassium230mg7%
Protein4g8%
Calories from Fat150
% DAILY VALUE*
Total Carbohydrate47g16%
Dietary Fiber3g12%
Sugars41g82%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.