Caramelized Butternut Squash

Food.com
38
5
240
70

Ingredients

2 butternut squash (medium, 4 to 5 pounds total)
8 tablespoons unsalted butter (melted and cooled)
1/4 cups light brown sugar (packed)
1 1/2 teaspoons kosher salt
1 teaspoon ground black pepper (fresh)
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NutritionView more

240Calories
Sodium25%DV610mg
Fat23%DV15g
Protein4%DV2g
Carbs9%DV27g
Fiber12%DV3g

PER SERVING *

Calories240Calories from Fat140
% DAILY VALUE*
Total Fat15g23%
Saturated Fat10g50%
Trans Fat
Cholesterol40mg13%
Sodium610mg25%
Potassium550mg16%
Protein2g4%
Calories from Fat140
% DAILY VALUE*
Total Carbohydrate27g9%
Dietary Fiber3g12%
Sugars12g24%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.