Chanterelle Risotto

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45
9
470
50

Ingredients

2 tablespoons butter
2 cloves garlic (chopped fresh)
2 cups chanterelle (sliced)
2 tablespoons butter
2 cups arborio rice
5 cups vegetable broth
2 cups grated parmesan cheese (freshly)
salt
ground black pepper (freshly)
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NutritionView more

470Calories
Sodium62%DV1480mg
Fat28%DV18g
Protein35%DV18g
Carbs19%DV58g
Fiber12%DV3g

PER SERVING *

Calories470Calories from Fat160
% DAILY VALUE*
Total Fat18g28%
Saturated Fat10g50%
Trans Fat
Cholesterol50mg17%
Sodium1480mg62%
Potassium190mg5%
Protein18g35%
Calories from Fat160
% DAILY VALUE*
Total Carbohydrate58g19%
Dietary Fiber3g12%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.