Cheddar-Stuffed Buffalo Burgers

Tracey's Culinary Adventures
127
6
160
30

Ingredients

1 pound buffalo meat (ground)
1 vidalia onion (small, finely chopped, about 1/4 cup)
1 teaspoon worcestershire sauce (sacue)
1/2 teaspoons salt
1/8 teaspoons black pepper
1/2 cups reduced fat sharp cheddar cheese (shredded)
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NutritionView more

160Calories
Sodium19%DV460mg
Fat5%DV3g
Protein57%DV29g
Carbs1%DV3g
Fiber2%DV<1g

PER SERVING *

Calories160Calories from Fat25
% DAILY VALUE*
Total Fat3g5%
Saturated Fat1.5g8%
Trans Fat
Cholesterol75mg25%
Sodium460mg19%
Potassium450mg13%
Protein29g57%
Calories from Fat25
% DAILY VALUE*
Total Carbohydrate3g1%
Dietary Fiber<1g2%
Sugars1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.