Cheddar Tomato Fondue

Epicurious
57
6
340
20

Ingredients

2/3 cups canned tomatoes (finely chopped drained)
2 garlic cloves (lightly crushed)
2 tablespoons unsalted butter
3 tablespoons dry white wine
1 tablespoon corn starch
12 ounces cheddar cheese (coarsely grated, 3 cups)
Read Directions

NutritionView more

340Calories
Sodium20%DV470mg
Fat42%DV27g
Protein35%DV18g
Carbs2%DV5g
Fiber3%DV<1g

PER SERVING *

Calories340Calories from Fat240
% DAILY VALUE*
Total Fat27g42%
Saturated Fat17g85%
Trans Fat
Cholesterol85mg28%
Sodium470mg20%
Potassium170mg5%
Protein18g35%
Calories from Fat240
% DAILY VALUE*
Total Carbohydrate5g2%
Dietary Fiber<1g3%
Sugars<1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.