Cheese-and-Carrot Mashed Potatoes

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Ingredients

1 pound baby carrots
1 tablespoon butter
22 ounces mashed potatoes (frozen)
2 1/2 cups milk
1 cup shredded cheddar cheese
1 tablespoon fresh thyme leaves
1 teaspoon salt
1/4 teaspoons ground pepper
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NutritionView more

230Calories
Sodium31%DV740mg
Fat17%DV11g
Protein18%DV9g
Carbs8%DV23g
Fiber12%DV3g

PER SERVING *

Calories230Calories from Fat100
% DAILY VALUE*
Total Fat11g17%
Saturated Fat7g35%
Trans Fat
Cholesterol35mg12%
Sodium740mg31%
Potassium540mg15%
Protein9g18%
Calories from Fat100
% DAILY VALUE*
Total Carbohydrate23g8%
Dietary Fiber3g12%
Sugars8g16%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.