Cheesy Peas

Martha Stewart
77
7
160
20

Ingredients

coarse salt
1 pound peas (fresh or frozen)
1 tablespoon unsalted butter
1/4 cups grated parmesan cheese (freshly)
1/2 lemon
ground white pepper (Freshly)
fresh mint (Chopped, for garnish)
Read Directions

NutritionView more

160Calories
Sodium13%DV300mg
Fat8%DV5g
Protein18%DV9g
Carbs7%DV20g
Fiber28%DV7g

PER SERVING *

Calories160Calories from Fat45
% DAILY VALUE*
Total Fat5g8%
Saturated Fat3g15%
Trans Fat
Cholesterol15mg5%
Sodium300mg13%
Potassium320mg9%
Protein9g18%
Calories from Fat45
% DAILY VALUE*
Total Carbohydrate20g7%
Dietary Fiber7g28%
Sugars7g14%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.