Cheesy, Beefy Noodle Casserole W/Pepperoni

Food.com
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Ingredients

2 pounds ground sirloin (or 2 lbs beef)
1 onions (small, chopped)
pepper
salt
1 teaspoon oregano
1 teaspoon italian seasoning
1/2 teaspoons thyme
1 teaspoon minced garlic
26 ounces parmesan cheese (Ragu, and romano spaghetti sauce)
4 ounces sliced mushrooms (drained)
1 1/2 cups macaroni (uncooked)
8 ounces mozzarella cheese (shredded)
parmesan cheese
1 teaspoon oregano
pepperoni slices
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