Chicken Brunswick Stew

Food Network
7
15
570
2

Ingredients

2 1/2 pounds fryer chicken
water
28 ounces crushed tomatoes
1/3 cups sugar
16 ounces cream style corn
1 cup ketchup
1/2 cups barbecue sauce
1 tablespoon liquid smoke (available in grocery store)
1 onions (chopped)
1 tablespoon vinegar
1 tablespoon worcestershire sauce
pepper
salt
celery salt
cooked rice (as accompaniment)
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NutritionView more

570Calories
Sodium57%DV1380mg
Fat37%DV24g
Protein69%DV35g
Carbs18%DV54g
Fiber16%DV4g

PER SERVING *

Calories570Calories from Fat220
% DAILY VALUE*
Total Fat24g37%
Saturated Fat7g35%
Trans Fat
Cholesterol120mg40%
Sodium1380mg57%
Potassium1000mg29%
Protein35g69%
Calories from Fat220
% DAILY VALUE*
Total Carbohydrate54g18%
Dietary Fiber4g16%
Sugars30g60%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.