Chicken and Greens in Coconut Milk

Food.com
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Ingredients

2 1/2 pounds chicken (cut into serving pieces)
2 tablespoons oil
2 garlic cloves (crushed)
1 inch ginger (piece, finely chopped)
1 1/2 cups coconut milk
1 1/2 pounds greens (spinach, bok choy, watercress, etc.)
1 squash (medium size, such as butternut)
pepper
salt
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NutritionView more

510Calories
Sodium26%DV630mg
Fat46%DV30g
Protein98%DV50g
Carbs5%DV14g
Fiber20%DV5g

PER SERVING *

Calories510Calories from Fat270
% DAILY VALUE*
Total Fat30g46%
Saturated Fat18g90%
Trans Fat
Cholesterol145mg48%
Sodium630mg26%
Potassium1350mg39%
Protein50g98%
Calories from Fat270
% DAILY VALUE*
Total Carbohydrate14g5%
Dietary Fiber5g20%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.