Chiles Anchos Rellenos de Queso (Cheese-Filled Ancho Chiles)

Epicurious
0
14
590
50

Ingredients

1 pound roma tomatoes (diced)
1 onions (medium)
2 cloves garlic
1 1/2 tablespoons unsalted butter
1 cup crema mexicana (or sour cream)
kosher salt (to taste)
3 tablespoons piloncillo (grated, Mexican brown sugar)
1 sprig fresh thyme
1 sprig fresh oregano (preferably Mexican)
1 bay leaf
6 ancho chile pepper (fresh)
kosher salt
1 pound asadero (grated or cut into cubes)
2 tablespoons unsalted butter
Read Directions

NutritionView more

590Calories
Sodium19%DV460mg
Fat60%DV39g
Protein55%DV28g
Carbs12%DV37g
Fiber44%DV11g

PER SERVING *

Calories590Calories from Fat350
% DAILY VALUE*
Total Fat39g60%
Saturated Fat23g115%
Trans Fat
Cholesterol105mg35%
Sodium460mg19%
Potassium1420mg41%
Protein28g55%
Calories from Fat350
% DAILY VALUE*
Total Carbohydrate37g12%
Dietary Fiber11g44%
Sugars9g18%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.