Chocolate-Champagne Truffles in Sparkling Sugar

Martha Stewart
413
5
50
105

Ingredients

1/2 cups heavy cream
8 ounces semisweet chocolate (coarsely chopped)
1/4 cups champagne
1 tablespoon cognac
sanding sugar (Coarse, for rolling)
Read Directions

NutritionView more

50Calories
Sodium0%DV0mg
Fat5%DV3.5g
Protein0%DV0g
Carbs2%DV5g
Fiber0%DV0g

PER SERVING *

Calories50Calories from Fat25
% DAILY VALUE*
Total Fat3.5g5%
Saturated Fat2g10%
Trans Fat
Cholesterol<5mg2%
Sodium0mg0%
Potassium25mg1%
Protein0g0%
Calories from Fat25
% DAILY VALUE*
Total Carbohydrate5g2%
Dietary Fiber0g0%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.