City Bakery Macaroni and Cheese

Food.com
2
10
800
98

Ingredients

6 tablespoons butter (plus extra for the baking dish)
1/4 cups cornbread crumbs (or more, depending on pan size)
1 pound elbow macaroni
1 quart whole milk
6 tablespoons flour
kosher salt
ground black pepper (fresh)
1 1/4 cups grated Gruyère cheese
1 1/4 cups white cheddar cheese (grated mild)
1 1/4 cups grana padano (grated, or Parmesan cheese)
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NutritionView more

800Calories
Sodium32%DV770mg
Fat60%DV39g
Protein69%DV35g
Carbs25%DV74g
Fiber12%DV3g

PER SERVING *

Calories800Calories from Fat350
% DAILY VALUE*
Total Fat39g60%
Saturated Fat23g115%
Trans Fat
Cholesterol120mg40%
Sodium770mg32%
Potassium460mg13%
Protein35g69%
Calories from Fat350
% DAILY VALUE*
Total Carbohydrate74g25%
Dietary Fiber3g12%
Sugars12g24%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.