Clam and Sausage Chowder

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Ingredients

24 clams (fresh, in shell)
2 pounds polish sausage (smoked, thinly sliced)
1 onions (medium, chopped)
2 cloves garlic (minced)
2 tablespoons olive oil
1 1/2 pounds potatoes (cubed)
10 ounces frozen whole kernel corn (thawed)
32 ounces clam juice
2 cups water
1 teaspoon fennel seeds (crushed)
1 teaspoon cayenne pepper
32 ounces crushed tomatoes (undrained)
1/2 cups fresh parsley (chopped)
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NutritionView more

710Calories
Sodium66%DV1590mg
Fat54%DV35g
Protein61%DV31g
Carbs24%DV72g
Fiber16%DV4g

PER SERVING *

Calories710Calories from Fat320
% DAILY VALUE*
Total Fat35g54%
Saturated Fat10g50%
Trans Fat
Cholesterol70mg23%
Sodium1590mg66%
Potassium1040mg30%
Protein31g61%
Calories from Fat320
% DAILY VALUE*
Total Carbohydrate72g24%
Dietary Fiber4g16%
Sugars12g24%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.