Coleslaw with Peanut Dressing

Food.com
0
15
150
30

Ingredients

3 tablespoons rice vinegar
3 tablespoons creamy peanut butter
2 tablespoons salad oil
2 teaspoons brown sugar (packed)
1 tablespoon fresh ginger (grated)
1 clove garlic (minced)
1 tablespoon soy sauce
1/2 heads green cabbage (shredded, about 5 cups)
1/4 heads red cabbage (shredded, about 2 cups)
2 carrots (medium, coarsely shredded, about 1 cup)
1/2 red pepper (small sweet, cut into matchstick pieces)
1/2 sweet pepper (small yellow, cut into matchstick pieces)
2 green onions (medium, chopped, 1/4 cup)
2 tablespoons chopped fresh cilantro
1/4 cups honey roasted peanuts (chopped)
Read Directions

NutritionView more

150Calories
Sodium8%DV200mg
Fat15%DV10g
Protein8%DV4g
Carbs4%DV13g
Fiber16%DV4g

PER SERVING *

Calories150Calories from Fat90
% DAILY VALUE*
Total Fat10g15%
Saturated Fat1.5g8%
Trans Fat
Cholesterol
Sodium200mg8%
Potassium430mg12%
Protein4g8%
Calories from Fat90
% DAILY VALUE*
Total Carbohydrate13g4%
Dietary Fiber4g16%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.