Cornbread

Food.com
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7
410
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Ingredients

1 1/4 cups yellow cornmeal (organic and stone ground, if possible)
1 1/4 cups unbleached all-purpose flour
1/2 teaspoons salt
1 tablespoon baking powder
2 tablespoons brown sugar
1 1/2 cups boiling water (mixed with)
2 tablespoons canola oil (expeller-pressed, plus a little extra for oiling the skillet)
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NutritionView more

410Calories
Sodium29%DV700mg
Fat12%DV8g
Protein14%DV7g
Carbs25%DV74g
Fiber12%DV3g

PER SERVING *

Calories410Calories from Fat70
% DAILY VALUE*
Total Fat8g12%
Saturated Fat0g0%
Trans Fat
Cholesterol
Sodium700mg29%
Potassium125mg4%
Protein7g14%
Calories from Fat70
% DAILY VALUE*
Total Carbohydrate74g25%
Dietary Fiber3g12%
Sugars5g10%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.