Cornbread, Sausage, and Dried Fruit Dressing

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4
12
360
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Ingredients

1 pound pork sausages (bulk)
2 cups onions (chopped)
2 cups chopped celery
8 cups crumbled cornbread
1 cup dried apricot (chopped)
1 cup dried cranberries
2 large eggs (beaten to blend)
1 tablespoon sage leaves (chopped fresh, or 1/2 teaspoon dried rubbed sage)
1/2 cups butter (or margarine, melted)
3/4 cups chicken broth
salt
pepper
Read Directions

NutritionView more

360Calories
Sodium30%DV710mg
Fat35%DV23g
Protein22%DV11g
Carbs9%DV28g
Fiber8%DV2g

PER SERVING *

Calories360Calories from Fat210
% DAILY VALUE*
Total Fat23g35%
Saturated Fat10g50%
Trans Fat
Cholesterol105mg35%
Sodium710mg30%
Potassium320mg9%
Protein11g22%
Calories from Fat210
% DAILY VALUE*
Total Carbohydrate28g9%
Dietary Fiber2g8%
Sugars5g10%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.