Cream of Chicken Soup

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Ingredients

3 chicken breasts
6 chicken stock cubes
8 cups water
1/2 onions (chopped)
3 stalks celery (chopped)
21 1/2 ounces cream of chicken soup
16 ounces sour cream
parsley (to taste)
12 ounces bow-tie pasta (or 12 ounces pasta shells)
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NutritionView more

530Calories
Sodium71%DV1710mg
Fat38%DV25g
Protein47%DV24g
Carbs18%DV54g
Fiber8%DV2g

PER SERVING *

Calories530Calories from Fat230
% DAILY VALUE*
Total Fat25g38%
Saturated Fat12g60%
Trans Fat
Cholesterol85mg28%
Sodium1710mg71%
Potassium560mg16%
Protein24g47%
Calories from Fat230
% DAILY VALUE*
Total Carbohydrate54g18%
Dietary Fiber2g8%
Sugars7g14%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.