Creamy Asparagus Pasta

Food.com
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Ingredients

2 teaspoons lemon juice
1 bunch asparagus (trimmed and cut into 3/4-inch pieces)
3 tablespoons minced garlic
2 teaspoons extra-virgin olive oil
4 teaspoons flour
1/2 cups grated parmesan cheese
1 teaspoon grated lemon zest (freshly)
4 teaspoons whole grain mustard
1/2 teaspoons salt
8 ounces whole wheat penne
2 teaspoons fresh tarragon (minced, or 1/2 teaspoon dried tarragon)
1 1/2 cups whole milk
1/2 teaspoons ground pepper (fresh)
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NutritionView more

370Calories
Sodium25%DV590mg
Fat15%DV10g
Protein35%DV18g
Carbs19%DV56g
Fiber24%DV6g

PER SERVING *

Calories370Calories from Fat90
% DAILY VALUE*
Total Fat10g15%
Saturated Fat4.5g23%
Trans Fat
Cholesterol20mg7%
Sodium590mg25%
Potassium460mg13%
Protein18g35%
Calories from Fat90
% DAILY VALUE*
Total Carbohydrate56g19%
Dietary Fiber6g24%
Sugars6g12%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.