Creamy Shell Pasta Salad

Taste of Home
367
19
220
25

Ingredients

1 cup pasta shells (uncooked small)
3/4 cups broccoli florets (fresh)
1 carrots (small, thinly sliced)
1/3 cups processed cheese (cubed, Velveeta)
1/4 cups cucumber (chopped)
1/4 cups diced celery
1/4 cups sunflower kernels
1 cook egg hard (peeled and chopped)
dressing
1/2 cups mayonnaise
1/4 cups ranch dressing (prepared)
3 tablespoons milk
2 tablespoons red wine vinegar
1 tablespoon dried minced onion
1/2 teaspoons seasoning salt
1/4 teaspoons garlic powder
1/4 teaspoons parsley flakes (dried)
1/4 teaspoons pepper
1/4 teaspoons prepared mustard
Read Directions

NutritionView more

220Calories
Sodium9%DV210mg
Fat23%DV15g
Protein8%DV4g
Carbs6%DV18g
Fiber8%DV2g

PER SERVING *

Calories220Calories from Fat140
% DAILY VALUE*
Total Fat15g23%
Saturated Fat2g10%
Trans Fat
Cholesterol10mg3%
Sodium210mg9%
Potassium170mg5%
Protein4g8%
Calories from Fat140
% DAILY VALUE*
Total Carbohydrate18g6%
Dietary Fiber2g8%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.