Creamy Vegetable Cumin Soup

Food.com
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Ingredients

2 tablespoons olive oil
2 pounds baby carrots (rinsed)
2 potatoes (medium, peeled & cut into chunks)
1 onions (medium, chopped)
2 garlic cloves (chopped)
6 cups chicken broth (6 cups water & 2 chicken bouillon cubes can be substituted)
1 tablespoon ground cumin
salt
black pepper
Read Directions

NutritionView more

200Calories
Sodium14%DV330mg
Fat11%DV7g
Protein16%DV8g
Carbs10%DV29g
Fiber28%DV7g

PER SERVING *

Calories200Calories from Fat60
% DAILY VALUE*
Total Fat7g11%
Saturated Fat0.5g3%
Trans Fat
Cholesterol
Sodium330mg14%
Potassium920mg26%
Protein8g16%
Calories from Fat60
% DAILY VALUE*
Total Carbohydrate29g10%
Dietary Fiber7g28%
Sugars9g18%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.