Crock Pot Sweet and Spicy Pork or Beef Ribs and Beans

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4
12
950
6

Ingredients

48 ounces pinto beans (drained, can use only 2 cans)
4 pounds pork country-style ribs (or use beef ribs)
1 tablespoon seasoning salt
black pepper
1 onions (large, chopped)
2 tablespoons minced garlic (fresh, or to taste)
1 green bell pepper (small, seeded and chopped)
10 ounces jalapeno chilies (green, or use red jalapeno jelly)
18 ounces barbecue sauce (hickory flavored)
2 tablespoons minced garlic (fresh, or to taste)
1 teaspoon sauce (Tabasco jalapeno, try to use the green Tabasco hot pepper sauce for this)
1 teaspoon salt
Read Directions

NutritionView more

950Calories
Sodium83%DV1990mg
Fat68%DV44g
Protein149%DV76g
Carbs20%DV59g
Fiber20%DV5g

PER SERVING *

Calories950Calories from Fat400
% DAILY VALUE*
Total Fat44g68%
Saturated Fat7g35%
Trans Fat
Cholesterol270mg90%
Sodium1990mg83%
Potassium1910mg55%
Protein76g149%
Calories from Fat400
% DAILY VALUE*
Total Carbohydrate59g20%
Dietary Fiber5g20%
Sugars30g60%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.